TV TIME

Join 10MM+ TV Lovers and Start Tracking!

Open in App
iPhone ≤ Android
Franco-Russian with Emmanuel Mollois
• • ABC (AU)
•
This week Poh welcomes French pastry chef, Emmanuel Mollois back to her kitchen where they cook a co... Más This week Poh welcomes French pastry chef, Emmanuel Mollois back to her kitchen where they cook a combination of classic French - Russian cuisine. Many of the recipes that are considered in the West to be traditionally Russian actually come from the Franco-Russian cuisine of the 18th and 19th centuries, and include dishes such as Beef Stroganoff, and Chicken Kiev. Looking for inspiration, Poh takes Emmanuel on a shopping trip to Adelaide’s Central Market, where they visit a favourite culinary haunt of Poh’s, a Russian café serving Pirozhki. Poh decides to create her own version of these tasty Russian pies to serve with the hearty winter soup she has in mind. With a relatively small Russian population in Australia, it’s not easy to find the cuisine, so Poh joins some members of her local Russian community for a customary celebration. With the vodka flowing, a Balalaika ensemble and plenty of traditional Russian food, it turns into a very memorable night.
  • 0
    comentar
  • 0
    emoción
  • 0
    vota por el mejor personaje

¿Por qué está oculta esta sección?

Simplemente esperamos hasta que marques el episodio como visto antes de revelar discusiones, calificaciones y contenido especial... En caso de spoilers!

Mostrar de todas formas

0 reacciones

Por favor espere...
×

PNG or JPG. Min width: 500px. Max size: 2Mo. Image must be about this episode.

Emociones del Episodio

¿Cómo estuvo?

Personaje favorito del episodio

En tu opinión, ¿Cuál fue el personaje más increíble en este episodio?

cargando