TV TIME

Join 10MM+ TV Lovers and Start Tracking!

Open in App
iPhone ≤ Android

Contacto - Sobre - Data & Insights - Articles - Podcasts - Developers - Privacy Policy - Termos
Obrigado

Copyright © TV Time. All rights reserved.

Aaron Bossig and Michael T. Bradley: Meat: From Range to Market (1955)
• • National Geographic
•
Do you like meat? I bet you don’t have a CLUE where it comes from! See, meat actually comes from... Mais Do you like meat? I bet you don’t have a CLUE where it comes from! See, meat actually comes from ANIMALS! And animals eat GRASS! And get this—those animals don’t just fall apart into sausage, hamburger, chops, and roasts—they need to be BUTCHERED! Or wait, maybe you did know that… you and every other person who’s even vaguely familiar with the concept of “meat”. However, somewhere out there in some remote corner of the planet is a poor sot who has no idea how cows turn into Big Macs, and that person is thanking their lucky stars that Encyclopedia Britannica Films is there to help. So don’t be making fun of them! Michael T Bradley (Ice on Mars writer and longtime vegetarian) joins Aaron Bossig (who likes a good steak) to deliver this farm-fresh iRiff. Meat: From Range to Market is suitable for carnivores and grass-eaters alike, and is offered as a full-video iRiff. Download and enjoy!
  • 0
    comentário
  • 0
    emoticon
  • 0
    votar para melhor personagem

Porquê que esta área está escondida?

Nós simplesmente vamos esperar que marques este episódio como visto antes de mostrarmos discussões, classificações, conteúdo especial... Em caso de spoilers!

Mostrar na mesma

0 reactions

Espere por favor...
×

PNG or JPG. Min width: 500px. Max size: 2Mo. Image must be about this episode.

Emoções do episódio

Como foi?

Personagem favorito do episódio

Na tua opinião, qual foi o personagem mais espetacular neste episódio?

a carregar