Tuesday at •Food Network•
6 temporadas •Em Andamento
Alex Guarnaschelli hosts as chefs square off in a competitive pop-up kitchen outside a grocery store. To make their challenge dishes, the chefs must size up shoppers as they exit the store and negotiate for their grocery bags.
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Lauren Lawless40 votos1
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On this page, you must only post things that will help other users decide if they should start the show or not. To talk about specific episodes, go on the episode page.